Crepes with ham and mushrooms

Crepe is the French word for pancake, and usually, when we think about pancakes, we see them covered in Nutella. Or any other sweet stuff. However, both in France and in Italy (where they are called crespelle), they are often served with a savoury filling. Crepes with...

Pasta with mushrooms and ham

I remember when my mum prepared pasta with mushrooms and ham: I was the happiest child in the city! However -alas- she didn’t prepare it very often, because my father disliked white sauces. So, it was really a super-special treat. I grew up thinking that pasta...

Lasagne with sausage and mushroom ragù

Lasagne is a classic dish for Sundays. Loved by both children and adults, the secret to make good lasagne lies in the ragù, which needs to cook for a very long time. The one I propose here is a slightly different version of the Lasagne alla Bolognese, which is very...